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food, healthy eating, plant-based, recipes, vegan / 07.11.2016

Welcome to the first recipe post here at Tofu and Tempeh. Like the 22nd of November 1963 or the 9th of November 1989, I think it's unlikely you'll forget where you were on this historic day! How curious, it seems all the major events of the world fall in November! Anyway, enough nonsense, let's talk borlotti shall we. If there is a more beautiful bean in the world, then I haven't seen it and let me tell you, my pulse consumption is off the charts. They can be hard to come by...

plant-based, ramblings / 30.10.2016

Firstly, I wish to thank all of you for checking out Tofu&Tempeh. Mum if you know anyone else who may be interested, please do spread the word. So, I wanted to kick things off with a bit of an introduction. Telling all you fine folk what you can expect from this blog and why I decided to start this blog in the first place. I was reluctant to label this blog a vegan blog because, well frankly I'm not (yet) a vegan. Instead I'm just someone who follows a plant based diet...